Tuesday, October 4, 2011

When in Rome, Eat As The Romans Do!

For generations, Italian food has captured the hearts of people nearby the world, providing a delectable gateway to the passion and romance possible in Italy's history and literature. From the height of the Roman Empire to modern-day Italy, food has played a crucial part in cultural traditions and is a part of the Italian perceive that many travellers to the country relish above all else! And where great to perceive the attractiveness and delights of Italian cookery than in the country's vibrant and imposing capital - Rome.

During the heady days of the Roman Empire, Roman cuisine was dominated by a diversity of meats, although vegetables were still incorporated into lighter dishes. Today, however, the food you'll find in Rome is much more varied, with vegetarians and vegans being quite simply catered for. Typical food native to Rome includes puntarelle (chicory salad), carciofi alla romana (artichokes Roman style), abbacchio alla scottadito (lamb chops) and coda alla vaccinara (beef stew). However, as well as these local treats, anyone planning a holiday to Rome will quite simply be anticipating an authentic taste of one of Italy's greatest exports - pizza!

Breakfast Pizza

In Rome, the best pizza places will only open at night, as it will take the great part of the day to warm up the traditional wood ovens in which they're cooked to the right climatic characteristic - so make sure you don't get fooled by a tourist trap serving warmed up icy pizza while the day. If you want to enjoy a traditionally Roman dish, order baccala (battered salt cod) as a starter before your pizza arrives.

Roman ice-cream is also well-known for its high taste factor and creamy texture. If you're wandering the streets of Rome seeing for a 'gelateria' (ice cream parlour), make sure you find one with a large 'G' symbol on the surface - this signifies guild association, so the ice cream is guaranteed to be good quality. And don't miss out on affogato, an Italian speciality that involves drowning a scoop of ice cream in a shot of espresso. Many gelaterias payment you extra if you eat indoors - so eat your ice cream scoop by the Trevi Fountain or other of Rome's iconic monuments, and you'll be recovery money while interesting some prime historical locations!

Whatever option of food you have your heart set on in Rome, you'll be able to find it in a collection of charming neighbourhoods, along with Trastevere - one of Rome's heartlands for bars and restaurants - and the old Jewish Quarter, which traces its origins back to 1555 when Pope Paul Iv restricted all Jews to a small area of Rome. But there are other ways to enjoy and experiment with Roman cuisine: for instance, rent an apartment in Rome and you'll be able to buy local yield from street stalls and markets, and enjoy it in the ease of your own flat. Moreover, renting a flat in Rome means that you'll be able to indulge in Rome's abundance of high ability - yet inexpensive - range of Italian wines, without having to worry about making your way back to your hotel in one piece!

When in Rome, Eat As The Romans Do!

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