Sunday, July 31, 2011

A Taste of the Different Restaurants in Wethersfield

There are many good options for dining out in Wethersfield, CT. With the ocean about an hour's drive away, restaurants serving fresh seafood are always good choices, and are highly rated and recommended. Lobster, lobster rolls and New England clam chowder are area specialties, and clams, oysters, shrimp, scallops and squid are always on the menu. Fresh crab is a seasonal item that is usually only available from April to August, but many places serve crab out of season as well. There are a variety of fresh fish for sale, including swordfish, red snapper, salmon, haddock, cod and halibut, among others. Common side dishes include french fries or chips, onion rings and cole slaw. There are options for non-seafood eaters at these restaurants as well, usually in the form of steaks, chicken, and burgers. When the weather is nice, try ordering some take-out and dine in the park in Old Wethersfield.
Sushi is also a good choice to make when looking to dine out in Wethersfield. The Japanese restaurants of Wethersfield offer diverse menus of sushi, sashimi, teppanyaki, and meals from the hibachi for all types of cooked or uncooked culinary cravings. The fish, like most of the seafood in town, is fresh, and of good quality.
There are many other options besides seafood in Wethersfield as well. Good pizza, subs, strombolis and other Italian fare can be found at many places in town, as well as Chinese food and Thai food. A number of diners and sports bars can be found, offering standards like salads, chicken wings, burgers and fries, as well as other hearty American fare. Some of the diners are known especially for their pancakes and breakfast food, making them good options for dining in the morning. There are also a number of delicatessens serving up good sandwiches in the area. For other options and more information, be sure to check out a Wethersfield restaurant guide.
Throughout the year, Hartford-area restaurants join forces to raise funds through various restaurant weeks. The restaurants that participate offer special tasting menus, and small donations can be made to help the arts. These restaurant weeks are great times to try new restaurants and try unique dishes that normally might not be on the menu. Seafood and Italian dishes, or combinations of the two, are most prominent, but there are also a variety of other cooking styles and types represented including Cajun, French, Italian, Spanish, Mexican and Asian.



Author is a freelance writer. For more information on Wethersfield restaurant guide please visit http://www.cheaplocaldeals.com

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