Showing posts with label Different. Show all posts
Showing posts with label Different. Show all posts

Sunday, July 31, 2011

A Taste of the Different Restaurants in Wethersfield

There are many good options for dining out in Wethersfield, CT. With the ocean about an hour's drive away, restaurants serving fresh seafood are always good choices, and are highly rated and recommended. Lobster, lobster rolls and New England clam chowder are area specialties, and clams, oysters, shrimp, scallops and squid are always on the menu. Fresh crab is a seasonal item that is usually only available from April to August, but many places serve crab out of season as well. There are a variety of fresh fish for sale, including swordfish, red snapper, salmon, haddock, cod and halibut, among others. Common side dishes include french fries or chips, onion rings and cole slaw. There are options for non-seafood eaters at these restaurants as well, usually in the form of steaks, chicken, and burgers. When the weather is nice, try ordering some take-out and dine in the park in Old Wethersfield.
Sushi is also a good choice to make when looking to dine out in Wethersfield. The Japanese restaurants of Wethersfield offer diverse menus of sushi, sashimi, teppanyaki, and meals from the hibachi for all types of cooked or uncooked culinary cravings. The fish, like most of the seafood in town, is fresh, and of good quality.
There are many other options besides seafood in Wethersfield as well. Good pizza, subs, strombolis and other Italian fare can be found at many places in town, as well as Chinese food and Thai food. A number of diners and sports bars can be found, offering standards like salads, chicken wings, burgers and fries, as well as other hearty American fare. Some of the diners are known especially for their pancakes and breakfast food, making them good options for dining in the morning. There are also a number of delicatessens serving up good sandwiches in the area. For other options and more information, be sure to check out a Wethersfield restaurant guide.
Throughout the year, Hartford-area restaurants join forces to raise funds through various restaurant weeks. The restaurants that participate offer special tasting menus, and small donations can be made to help the arts. These restaurant weeks are great times to try new restaurants and try unique dishes that normally might not be on the menu. Seafood and Italian dishes, or combinations of the two, are most prominent, but there are also a variety of other cooking styles and types represented including Cajun, French, Italian, Spanish, Mexican and Asian.



Author is a freelance writer. For more information on Wethersfield restaurant guide please visit http://www.cheaplocaldeals.com

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Friday, February 18, 2011

5 Different, Yet Delicious, Kinds of Pizza

Pizza is one of the most popular dishes in the world, with every country having their favorite toppings. You can experiment on your own, however and come up with some incredibly different kinds of pizza. Do not be afraid to try something new. A great way to start is to try to recreate the flavor of a different recipe on top of a pizza. Take a look at some of these ideas and see where it leads you. They have all been recommended at one time or another as a delicious combination.

Catfish with curry sauce, onion and basil.

Breakfast Pizza

Barbecue Ribs: smoked rib meat, Monterrey jack cheese, caramelized onions on top of a layer of barbecue sauce.

Roasted turkey, cranberry, Swiss cheese and a bit of mustard.

Potato: tomato sauce on the bottom, top with a mixture of cheeses, and cubed potatoes sauteed in garlic, olive oil, onions, and butter.

Gourmet mushrooms on top of a bed of pureed black olives, capers, anchovies, lemon juice, olive oil and salt and pepper. Add a little cheese on top.

Reuben Pizza: use Thousand Island dressing for the sauce; top with corned beef, sauerkraut, and Swiss cheese.

Muffaletta: make an olive salad with garlic, ham, and Provolone cheese.

Buffalo Pizza: top with a spicy tomato sauce, chicken wing meat covered in hot sauce, mozzarella, and bleu cheese.

Hamburger Pizza: top with ketchup, crumbled hamburger, mayonnaise, onion slices, dill pickles and cheddar cheese. Add lettuce and tomato slices after baking.

Seafood Cocktail: Spread cocktail sauce on the crust and top with shrimp, scallops, clams, calamari, lobster, crab... use whatever seafood you have on hand.

Clam Chowder: top the pizza with a white sauce, garlic, olive oil, parmesan cheese, a bit of salt pork, salt and a few grinds of pepper to complement the chopped fresh clams.

Top the crust with cream cheese and smoked salmon.

Sichuan Chicken: top the crust with hoisin sauce, mozzarella cheese, sliced green onions, shredded cooked chicken, ginger, oyster sauce, Chinese chile peppers, and sesame oil.

Thai Pizza: cover crust with peanut sauce, mozzarella cheese, hot pepper slices, and chicken. Bake, and then top with cilantro, shreds of carrot and sesame seeds.

Veggies like grilled squash, arugula, and roasted peppers

Smoked duck, caramelized onions, baby spinach, and Asiago cheese on top of a pesto sauce.

Olive oil on the bottom, topped with prosciutto, roasted red peppers, dried apricots and mozzarella cheese.

Apple slices, walnuts, gorgonzola cheese and rosemary.

Hot dog slices, pickles, turnips, and cabbage with ginger slices.

Olive oil, sea salt, freshly ground pepper, prosciutto, figs, and spinach.

Broccoli raab, roasted peppers, and sausage.

Apples and brie.

Prosciutto, feta cheese, basil, and peaches.

Hoisin sauce topped with roast chicken, sliced green onions, bean sprouts, and Fontina cheese.

Caramelized onions, gorgonzola cheese, and pears.

Tomato sauce, mozzarella cheese, onions, and tuna.

Roasted fennel, pickled peppers, and ricotta cheese.

Saute shrimp in white wine and lemon then put it on pizza with green olives.

Breakfast: bacon, scrambled egg, and potatoes.

Swedish meatball pizza: gravy topped with potatoes, small meatballs, and Fontina cheese.

5 Different, Yet Delicious, Kinds of Pizza

You can have a lot of fun with pizza recipes. You can even make them into dessert. If you want to try something different, try a fruit pizza recipe with a cookie crust. Top it with seasonal fruit and cream cheese for a unique dessert.

GreatPizzaRecipes.com You Make the Pizza, We Help You Make It Great!

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Wednesday, September 1, 2010

Dahab Dahab Egypt Egypt same restaurant Same But Different

We serve breakfast foods Egyptian and European, lunch, snacks, juices, stir the coffee thick and sweet and the cake in the afternoon, dinner with appetizers and desserts (see our menu below). Fi-Free undercover We believe that the peak is reached only one way to satisfy our customers. We have all our resources to the quality of services we think you deserve. Enjoy your meal in our seats Bedouins, with stunning views of the Red Sea. We alsocomfortable lounge chairs and tables along the beach and a terrace. We make sure that on windy days, we have protected places ............................ Menu items ........................... ** Special offer for groups .. Lunch and dinner daily special ** ** fresh seafood (fish of the day) make your own blend of seafood from selection of fresh duck and BBQ ** ** ** ** ** a mix of pizza fried turkey and pasta menu for vegetarians ** ** Egyptian cuisine, try the best massshock thickness in the city and much more ** If you book your table, call Adel Abdelaziz +2 0106466863 We do not serve alcohol, but you can bring your own comment! www.facebook.com

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